Products

Guatemalteco: This Central American chorizo blends pork meat, traditional spices, and mint. Our Guatemalteco is the most flavorful of our Central American Classics. 

Hondureño: This is the most mild and versatile of all our Central American chorizos. This tasty chorizo includes fresh bell peppers and garlic. It is excellent on the grill or...

Jalapeño: Our Jalapeño chorizo is a fresh and spicy take on our Mexican Chorizo. We use ripe green and red jalapeños to add a nice bite to a very flavorful...

These savory breakfast links are the perfect complement to serve alongside your favorite style of eggs, pancakes, or waffles and are the star in a breakfast casserole or omelet. Find...

Mexicano: A favorite of chefs and home cooks alike, this chorizo is a blend of spices and chiles striking a balance of flavor and heat.  This Chorizo will add flavor...

A favorite of chefs and home cooks alike, this chorizo is a blend  of spices and chilies striking a balance of flavor and heat. This Chorizo will  add flavor and color to any meal

This sausage is made with pork blood, caramelized onions, rice, paprika, and warm spices.

Often referred to as Salchicha Huachana, the Peruvian recipe is not spicy, but is very flavorful. Often served in Peru for breakfast with scrambled eggs and a crusty piece of...

 Pork Carnitas: Our carnitas are lightly seasoned with spices and citrus to highlight the subtle flavors of our pork morsels. Simply cook and enjoy! 

 Pork Pibil: Known as Cochinita Pibil, this dish dates back to the Mayans from Yucatan, Mexico. Our pork Pibil is meant to be slow roasted to highlight a unique blend...

Pork Tinga: This rich and smokey pork dish has a tomato and chipotle adobo profile. Sliced thin, this is a great, quick protein to add flavor to any meal or...

Salvadoreño: The most popular of our Central American line, the Salvadoreño, is a mild chorizo with subtle spices based on a two-hundred-year-old recipe still used in Cojutepeque, El Salvador. 

These savory breakfast links are the perfect complement to serve alongside your favorite style of eggs, pancakes, or waffles and are the star in a breakfast casserole or omelet. Find...

Salvadoreño Butiffara: Our presentation of Butifarra Salvadoreno, pays homage to the most well know Central American chorizo. Tied with dried corn husks, our Butiffara Salavdoreño can be grilled or fried...

Chicken Cabalito: is the perfect medley of flavors: Garlic, cumin, and mustard making this pork alternative a unique crowd-pleaser.

Seasoned Chicken: This perfectly seasoned fajita-style cut chicken is a delicious and flavorful recipe with a blend of Paprica, Anato, and other spices. It comes in two presentations, Original and Picante....

Chorizo Argentino has the same great taste as the South American style chorizo of Buenos Aires with a spicy touch, making it the star of any backyard BBQ.

This perfectly seasoned fajita-style cut chicken is a delicious and flavorful recipe with a blend of Paprica, Anato, and other spices. It comes in two presentations, Original and Picante. Enjoy...