Salvadoreño

$30.00
Salvadoreño: The most popular of our Central American line, the Salvadoreño, is a mild chorizo with subtle spices based on a two-hundred-year-old recipe still used in Cojutepeque, El Salvador. 
SKU: N/A  Central American Cuisine
Description

Salvadoreño:

The most popular of our Central American line, the Salvadoreño, is a mild chorizo with subtle spices based on a two-hundred-year-old recipe still used in Cojutepeque, El Salvador. 

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